Frozen from Ecuador Fresh & Frozen Seafood Exports

Fresh & Frozen Seafood from Ecuador for International Buyers

We deliver fresh and frozen seafood products from Ecuador, processed, packed and presented according to each client’s commercial requirements.

Tuna, shrimp, mahi-mahi, swordfish, wahoo and selected seafood products for hotels, resorts, restaurants, distributors, wholesalers, retailers and foodservice buyers.

We operate under the HACCP food safety system and hold ministerial authorization EC-65320 to export to the European Union.

All varieties are available fresh or frozen, and whole or filleted.

Request a B2B Quote
Products

Seafood products from Ecuador.

Our products may be offered fresh or frozen depending on species, season, buyer requirements, logistics route and destination market.

Tuna

Ecuadorian tuna for hotels, restaurants, distributors, wholesalers and foodservice buyers. Suitable for loins, steaks, portions, cubes and premium seafood programs.

Yellowfin tuna from Ecuador
Ecuadorian shrimp for export

Ecuadorian Shrimp

Ecuadorian shrimp sourced through direct relationships with shrimp producers and farms.

  • HOSO shrimp, HLSO shrimp, peeled and deveined shrimp
  • tail-on shrimp, tail-off shrimp
  • IQF shrimp, block frozen shrimp
  • Retail packing, foodservice packing, private-label packing, (when commercially viable)

Mahi-Mahi / Dorado

A versatile Ecuadorian fish option for restaurants, hotels, foodservice programs, grill menus and portion-controlled seafood applications.

Mahi-mahi from Ecuador
Swordfish from Ecuador

Swordfish

Premium Ecuadorian fish option for steak cuts, grill applications, dinner menus and higher-value seafood programs.

Wahoo

Firm-textured fish suitable for grilling, searing, chef specials and premium seafood menus.

Wahoo from Ecuador
Selected white fish from Ecuador
Upon Request

Selected Other Fish & Seafood

Additional Ecuadorian fish species may be quoted according to season, landing, processing capacity and buyer requirements.

Possible species may include snapper, sole/flounder, sea bass, tilapia, corvina, grouper, lobster, langoustine, and other seasonal fish and seafood.

Direct sourcing

Direct Sourcing

We source directly from fishermen, artisanal fishing networks and shrimp farms in Ecuador.

Processing and packing

Processing & Packing

Our processing facility allows us to prepare, pack, label and dispatch products according to buyer requirements.

Export coordination

Export Coordination

We coordinate documentation, cold-chain logistics, dispatch timing and repeat-order follow-up.

About Us

Direct sourcing. Processing capacity. Export experience.

Frozen from Ecuador is an Ecuadorian seafood export operation focused on fresh and frozen fish, shrimp and selected seafood products. We source directly from fishermen, artisanal fishing networks and shrimp farms in Ecuador, giving us better control over product selection, availability, handling, traceability and commercial response.

Export Experience

Our operation has experience supplying international buyers, including markets such as France, the Netherlands and the United States.

Responsible Sourcing

For fish, we work with Ecuadorian fishing communities and artisanal fishing networks. For shrimp, we work with producers and farms that support Ecuador’s aquaculture export sector.

International Markets

We serve hotels, resorts, restaurants, foodservice operators, seafood distributors, wholesalers, retail programs and specialty seafood importers.

Frozen from Ecuador icon Processing & Packing

Prepared according to your market requirements.

Our processing facility allows us to coordinate product reception, selection, cutting, packing, freezing, cold storage and dispatch.

Products may be prepared as whole fish, gutted fish, loins, fillets, steaks, portions, cubes, shrimp formats, fresh packing, frozen packing, foodservice cartons and retail-ready formats.

We can also coordinate customized labeling, private-label discussions and branded packaging when commercially viable.

Export Process

From Ecuador to your market.

Our export process is designed to support buyers who need reliable product, documentation and cold-chain coordination.

1. Requirement

We confirm species, size, fresh or frozen format, packing, quantity, destination country, branding needs and documentation requirements.

2. Sourcing & Processing

We review availability and prepare the product according to buyer specifications.

3. Quotation

We prepare a B2B quotation based on product, volume, packing, logistics route, documentation and commercial terms.

4. Documentation

We coordinate export documentation according to product category and destination market.

5. Dispatch & Follow-Up

We coordinate cold-chain logistics, dispatch timing, shipment follow-up and repeat-order planning.

Why Ecuador?

A strong origin for fish and shrimp exports.

Ecuador is internationally recognized for its seafood industry, shrimp production, fishing activity and Pacific fish species.

Frozen from Ecuador builds on this origin by offering international buyers direct access to Ecuadorian seafood supported by sourcing relationships, processing capacity and export experience.

Frozen from Ecuador

Request a seafood quotation

Send us your product requirements and we will review availability, processing options, packing needs, branding requirements, documentation needs and export feasibility.








Contact information

Email: sales@frozenfromecuador.com

WhatsApp: +31 635610938

WhatsApp Ecuador: +593 999750485

Markets: UK, USA, Europe, Caribbean and selected international buyers.

Focus: Fresh and frozen fish, tuna, shrimp and seafood exports from Ecuador.



Please include:

Product or species

Fresh or frozen requirement

Preferred format

Quantity required

Destination country

Packing format

Branding or private-label needs

Required certificates

Target delivery date

Buyer/importer details